| 000 | 00567cam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | 7058 | ||
| 005 | 20210222155126.0 | ||
| 008 | 090401t xxu||||| |||| 00| 0 eng d | ||
| 020 | 1 | 0 |
_a0750620765 _c35.00 |
| 035 | _a(Sirsi) 42598 | ||
| 082 | 0 | 0 | _a725.7 LAW |
| 100 | 1 | 0 |
_aLawson, Fred R. _96515 |
| 245 | 1 | 0 | _aRestaurants clubs and bars: planning, design and investment for food service facilities |
| 250 | 0 | 0 | _a2nd |
| 260 |
_bArchitectural Press, _c1994 |
||
| 650 | 0 | 0 | _aRestaurants |
| 650 | 0 | 0 | _aClubs |
| 650 | 0 | 0 | _aBars |
| 650 | 0 | 0 | _aArchitecture |
| 942 | _n0 | ||
| 999 |
_c35358 _d35358 |
||