Feast for the eyes the story of food in photography
Publisher: New York, N.Y. Aperture 2017Description: 319 pages illustrations (black and white, and colour) 30 cm hbkContent type: text | still image Media type: unmediated Carrier type: volume001: 43695Subject(s): Photography of foodDDC classification: 770 briItem type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Book | MAIN LIBRARY Reference | 770 BRI (Browse shelf(Opens below)) | 1 | Available | 099352 |
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From basic sustenance to savory repasts, food awakens the senses and touches both private and public life. It can be political, religious, aspirational, commercial, creative, symbolic, national, and regional. Food's complexity of form and meaning - and the fact that it's often at hand - have made it a much-photographed subject throughout the history of photography. Interest in both food photography and food as a subject has risen in recent years, and this is the first book to cover food photography's rich history - not only in fine art photography, but also in crossover genres such as commercial and scientific photography and photojournalism.
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