MARC details
000 -LEADER |
fixed length control field |
02316cam a2200421 i 4500 |
001 - CONTROL NUMBER |
control field |
20853409 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220113150323.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
190213t20192019enka b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2019934328 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780500295038 |
Qualifying information |
paperback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0500295034 |
Qualifying information |
paperback |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)on1107693746 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
ERASA |
Language of cataloging |
eng |
Transcribing agency |
ERASA |
Description conventions |
rda |
Modifying agency |
YDX |
-- |
BDX |
-- |
YDXIT |
-- |
BUB |
-- |
VP@ |
-- |
NZAUC |
-- |
RCE |
-- |
DAC |
-- |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX392 |
Item number |
.W38 2019 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.2622 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Watson, Molly |
Titles and words associated with a name |
(Food writer), |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Should we all be vegan? : |
Remainder of title |
a primer for the 21st century / |
Statement of responsibility, etc. |
Molly Watson ; general editor Matthew Taylor. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
London ; |
-- |
New York, New York : |
Name of producer, publisher, distributor, manufacturer |
Thames and Hudson, |
Date of production, publication, distribution, manufacture, or copyright notice |
2019. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2019 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
143 pages : |
Other physical details |
illustrations (chiefly colour) ; |
Dimensions |
23 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content type term |
still image |
Content type code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
The big idea |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The evolution of veganism -- Why go vegan today? -- The challenges of veganism -- A vegan planet. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"As concern grows over the environmental costs and ethical implications of intensive factory farming, an increasing number of us are embracing diets and lifestyles free from animal products. Has the time now arrived for us all to reject the exploitation of animals completely and become vegan? Would adopting a wholly plant-based diet be beneficial for our health? How would a majority vegan population affect the global economy and the planet? Does it make any sense to go flexitarian or vegetarian? Molly Watson explores the history, rationale and impact of veganism on an individual, social and global level, and assesses the effects of a mass change in diet on our environment, the economy and our health."-- |
Assigning source |
Back cover. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Veganism |
General subdivision |
Environmental aspects. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Veganism |
General subdivision |
Moral and ethical aspects. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Veganism |
General subdivision |
Health aspects. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Taylor, Matthew, |
Dates associated with a name |
1960- |
Relator term |
editor. |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Big idea (Thames and Hudson) |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
copycat |
d |
2 |
e |
ncip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |